The ProBlot 12 Hybridization Oven meets the needs of medium to high throughput laboratories. The rotisserie and incubation system in the ProBlot oven provides perfect conditions for consistent results with low background. Mechanical convection circulates air throughout the chamber to create an extemely uniform environment while heat input is controlled by a microprocessor. The desired agitation level is obtained with the variable speed and adjustable axis rotisserie. The oven interior is corrosion resistant, mirror polished stainless steel and include a grounded electrical outlet. This model comes complete with a rotisserie for 35mm diameter bottles and 50ml tubes and a drip tray. Additional platforms and rotisseries are available for expanded flexibility (Cat# 33-351RP and 33-351R70M).
Bottle Capacity: 12 large or 24 small; Speed Range: 4 to 20rpm; Temp. Range: Ambient +5° to 80°C; Temp. Resolution/Uniformity: 0.1°C/0.5°C; Chamber Dimensions: 14.5 x 11 x 13.5in.; Exterior Dimensions: 19 x 17.5 x 19.5in